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Jun 6, 2023
Turnip Cookies 2 Ways
Now, I know this is a weird one. It is as odd an idea as it sounds, but hear me out. They actually worked quite well. Done the first way,...
Mar 7, 2023
Winter Oats 2 Ways
Anyone who has ever lived with me for any period of time knows that my morning go-to is oatmeal. I love it. It is quick and simple, it...
Mar 5, 2023
Spinach and Mozzarella Baked Apple and Potato Gnocchi
Appologies for the break since the last recipe. A travelling husband and sick kiddies really put a hole in my schedule! (hurray for...
Feb 19, 2023
Chicken Salad with a Rosehip Vinegar Mayo
Served up as a chicken melt. About a year ago, I made some of my own vinegars. After leaving them to age for a while to allow the...
Feb 12, 2023
Chestnut and Sausage Risotto
Risotto is one of my go-to recipes. Sometimes there is a specific kind that I plan ahead, sometimes it is a question of using up what's...
Feb 9, 2023
Apple Pectin Panna Cotta with Apple Sauce
I started making my own apple pectin last year, and have used it a couple of times for jellies (like my Lemon and Ginger Chilli Jelly)....
Feb 7, 2023
Thai Fusion Rösti
So apparently I like rösti. This is my fourth rösti recipe on this blog (Courgette and Apple Rösti with Chanterelles, Non-Traditional 6...
Jan 31, 2023
Raspberry Crêpes
Out playing in the snow in severely negative temperatures the other day at sunset, we needed something quick and easy to feed everyone...
Jan 26, 2023
Pumpkin Ramen
Ramen is something my husband started throwing together as a quick, easy and healthy meal a while back and we have it semi-regularly. He...
Jan 24, 2023
Pear Sorbet
Last night at dinner, Ã propos of nothing whatsoever, Little Bit declared amusingly that he wanted to make pear sorbet... with spices,...
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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.
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